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Las Vegas Restaurants

Second to gambling, do you know what Las Vegas is most known for? Its food! Las Vegas attracts some of the world’s most famous and talented chefs to work in the restaurants. Wolfgang Puck, L’Atelier de Joel, Tom Colicchio, Emeril, Alain Ducasse, Bobby Flay, and many more all have restaurants right here in Las Vegas.
And it’s not just the great chefs. Las Vegas is known for shipping fresh seafood from every coast every single day, often getting fresh New England Clam or San Francisco Lobster before New England or San Francisco. Planes fly in every day from all over the world to make sure the restaurants here in the middle of this desert serve only the best ingredients.

And just about every week a new, unique-to-Vegas restaurant opens its doors. You’ll see the wonderfully designed restaurants featured for their ambiance and cuisine weekly in trade magazines everywhere.

From buffets to fine dining, Vegas is definitely the place to go if you love great food. And often if you are a gambler these fantastic meals will even be comped – depends on how much you play though, ask the hotel you’re staying at for details. No matter your taste, Las Vegas restaurants have the menu for you.

Result Per page :
Hotel: Palms
Cuisine: Cafes
Hotel: Palms
Cuisine: American
Hotel: Rio
Cuisine: American
Cuisine: American
Hotel: Monte Carlo
Cuisine: French
Hotel: Venetian
Cuisine: Seafood
Cuisine: Cafes
Hotel: Mandalay Bay
Cuisine: Seafood
Hotel: Venetian
Cuisine: Italian
Hotel: Tropicana
Cuisine: Italian
Hotel: Luxor
Cuisine: Deli
Hotel: Ballys
Cuisine: Steakhouse
Hotel: Wynn
Cuisine: Italian
Hotel: Flamingo
Cuisine: Bar & Grill
Cuisine: Chinese
Hotel: Hilton
Cuisine: Japanese
Hotel: Binion's
Cuisine: Steakhouse
Hotel: Tropicana
Cuisine: Steakhouse
Hotel: Palms
Cuisine: Buffets
Hotel: Palms
Cuisine: Mexican
Hotel: Mandalay Bay
Cuisine: Mexican
Hotel: Venetian
Cuisine: French
Cuisine: American
Hotel: Monte Carlo
Cuisine: Steakhouse
Hotel: Flamingo
Cuisine: American
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