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Las Vegas Restaurants

Second to gambling, do you know what Las Vegas is most known for? Its food! Las Vegas attracts some of the world’s most famous and talented chefs to work in the restaurants. Wolfgang Puck, L’Atelier de Joel, Tom Colicchio, Emeril, Alain Ducasse, Bobby Flay, and many more all have restaurants right here in Las Vegas.
And it’s not just the great chefs. Las Vegas is known for shipping fresh seafood from every coast every single day, often getting fresh New England Clam or San Francisco Lobster before New England or San Francisco. Planes fly in every day from all over the world to make sure the restaurants here in the middle of this desert serve only the best ingredients.

And just about every week a new, unique-to-Vegas restaurant opens its doors. You’ll see the wonderfully designed restaurants featured for their ambiance and cuisine weekly in trade magazines everywhere.

From buffets to fine dining, Vegas is definitely the place to go if you love great food. And often if you are a gambler these fantastic meals will even be comped – depends on how much you play though, ask the hotel you’re staying at for details. No matter your taste, Las Vegas restaurants have the menu for you.

Result Per page :
Hotel: Venetian
Cuisine: French
Hotel: Circus Circus
Cuisine: Pizza
Hotel: Venetian
Cuisine: Bar & Grill
Hotel: Bellagio
Cuisine: Steakhouse
Hotel: Luxor
Cuisine: Cafes
Cuisine: Italian
Hotel: Mandalay Bay
Cuisine: Continental
Cuisine: French
Hotel: Mandalay Bay
Cuisine: Seafood
Hotel: Stratosphere
Cuisine: American
Hotel: Mirage
Cuisine: Steakhouse
Hotel: Rio
Cuisine: American
Hotel: Ballys
Cuisine: Italian
Hotel: MGM Grand
Cuisine: Mediterranean
Hotel: Mandalay Bay
Cuisine: Chinese
Hotel: Palms
Cuisine: American
Hotel: Encore
Cuisine: Italian
Hotel: Encore
Cuisine: American
Hotel: Tropicana
Cuisine: American
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