3655 Las Vegas Boulevard South
Eiffel Tower Restaurant is a French restaurant serving eclectic French and an American menu. Some of the favorites include half a creamy avocado stuffed with cool crab salad, the checkerboard sandwich platter, various salads like egg, chicken and crab and olive oil poached halibut. It is an extremely romantic setting, with a view over the Strip and particularly the fountains at Bellagio. It is an upper scale establishment, dress code for lunch is casual and for dinner it is business attire. The chef is Jean Joho. Prices are expensive, from $55 to $100 and up. It is located in the Eiffel Tower in front of Paris Hotel Casino.