129 Fremont Street
Vic & Anthony’s is a steakhouse serving Midwest grain-fed beef along with all kinds of fresh seafood, jumbo crab cake and many other quality platters. They also have a number of excellent deserts. The setting is beautiful and classy, great for intimate nights decorated in wood tones and quality furnishings. Head chef is Carlos Rodriguez. Prices are on the high side, $35 and up. It is located inside Golden Nugget Downtown.